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Source: Lynda aka agent_lyndz |
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Serves / Makes: |
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Ingredients |
- 1 lb green grapes
- 1 lb red grapes
- 12 oz of cream cheese
- 16 oz of sour cream
- 1 ¾ cups of sugar
- 1 tsp vanilla
- ½ cup brown sugar, packed
- ¾ cup of pecans or walnuts,
chopped as desired
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Preparation |
- Pluck and wash grapes, allow to dry completely.
- Using a hand mixer blend the cream cheese, sour cream, vanilla and
sugar until completely smooth. Taste to make sure it's sweet enough for
your liking and if not add about another ¼
cup of sugar.
- Fold in the grapes.
- Blend the brown sugar and nuts together and sprinkle mixture on top.
- Refrigerate overnight.
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Comments |
This stuff is amazing!!
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