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| Source: Darla aka whateve_u_desires |
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| Serves / Makes: |
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| Ingredients |
- Velveeta Cheese block cut into chunks
- 1 lb whole hot sausage (this is type I prefer)
- 1 can Rotel® diced tomatoes with chilies
- Fritos Scoops or other tortilla chips (scoop style)
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| Preparation |
- Brown sausage, drain and put into crock pot or slow cooker.
- Top with cheese and Rotel® tomatoes.
- Cook on low stirring every once in a while until all incorporated
together.
- Eat with scoops.
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| Comments |
May use the Mexican Velveeta and hot Rotel to spice it up more.
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